Varieties Developed ::ICAR-Vivekananda Parvatiya Krishi Anusandhan Sansthan

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Varieties Developed ::ICAR-Vivekananda Parvatiya Krishi Anusandhan Sansthan

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Research Achievements
Varieties Developed
Germplasm Collection
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Technologies Developed

Varieties Developed

The Institute has made outstanding contribution to improve the crop production in N-W Himalayas region, by developing 158 improved varieties of 26 crops.

List of Varieties Developed by ICAR- VPKAS, Almora [428.19 KB]
Cereals	Millets	Pulses	Oil Seeds	Pseudo cerea	Vegetables
Wheat	Finger Millet	Lentil	Soyabean	Buckwheat	Pea
Rice	Barnyard Millet	Horse Gram	Toria	Amaranth	French Bean
Maize	Sorghum	Rajma	Ground Nut		Onion
Barley		Pigeon Pea			Sweet Potato
		Field Pea			Garlic
		Adzuki Bean			Tomato
					Capsicum

Page Last Updated On : 25-10-2017

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Varieties Developed