Varieties Developed
The Institute has made outstanding contribution to improve the crop production in N-W Himalayas region, by developing 158 improved varieties of 26 crops.
List of Varieties Developed by ICAR- VPKAS, Almora 
[ Format - PDf, Size - 428.19 KB, Language - English]
| Cereals | Millets | Pulses | Oil Seeds | Pseudo cereal | Vegetables |
|---|---|---|---|---|---|
| Wheat | Finger Millet | Lentil | Soybean | Buckwheat | Pea |
| Rice | Barnyard Millet | Horse Gram | Toria | Amaranth | French Bean |
| Maize | - | Rajma | - | - | Onion |
| Barley | - | Pigeon Pea | - | - | Garlic |
| - | - | Field Pea | - | - | Tomato |
| - | - | - | - | - | Capsicum |
